How to make the perfect Egg-Lemon sauce (Avgolemono) - 3 easy recipes

The traditional Egg-lemon sauce (Greek Avgolemono) recipe

Serves: 2-4

Time: 10-15 minutes

Difficulty: Beginner to Advanced

Traditional Soutzoukakia recipe (Greek baked Meatballs in tomato sauce)

Traditional Soutzoukakia recipe (Greek baked Meatballs in tomato sauce)

Serves: 6

Time: 1 hour 15 minutes

Difficulty: Intermediate

Greek Meatballs recipe (Keftedes)

Greek Meatballs recipe (Keftedes)

Serves: 6 (30-35 meatballs)

Time: 30 minutes (plus 1 hour in the fridge)

Difficulty: Beginner

Traditional Greek Meatball Soup (Giouvarlakia/ Youvarlakia) in Egg-lemon sauce recipe

Traditional Greek Meatball Soup (Giouvarlakia/ Youvarlakia) in Egg-lemon sauce recipe

Serves: 4

Time: 1 hour

Difficulty: Beginner / Intermediate

Traditional Greek Meatballs

Who doesn’t love meatballs! In Greece meatballs are a famous appetizer, commonly served as part of a traditional Meze platter. We have compiled the very best meatballs recipes, either plain, with some home-made pita breads, garnished with tomato sauce, accompanying a pasta dish or soaked in amazing, extra juicy egg-lemon sauce for you to enjoy!



Traditional Greek Meatballs

Crispy Greek Lamb Meatballs recipe (Keftedes Arni)

Crispy Greek Lamb Meatballs recipe (Keftedes Arni)

Serves: 10

Time: 40 minutes

Difficulty: Beginner

A traditional Greek lamb meatballs recipe (Keftedes arni). If you love lamb, this traditional Greek lamb meatballs recipe is made just for you! This delicious recipe is a famous Greek appetizer, commonly served as part of a meze platter. Discover how to make it to perfection with this traditional recipe.

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Spicy Lamb Kebab Recipe with Yogurt Sauce and Pita Breads

Spicy Lamb Kebab Recipe with Yogurt Sauce and Pita Breads

Serves: 4

Time: 20 minutes (plus 2 hours fridge time)

Difficulty: Beginner

A delicious traditional Greek Lamb Kebab recipe! These lovely homemade Kebabs will definitely become the talk of your next barbecue! And the best part? Made in only 20 minutes! Discover how to make them to perfection here.

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How to make the perfect Egg-Lemon sauce (Avgolemono) - 3 easy recipes

The traditional Egg-lemon sauce (Greek Avgolemono) recipe

Serves: 2-4

Time: 10-15 minutes

Difficulty: Beginner to Advanced

Although the basic Greek Avgolemono recipe is relatively simple, experience has shown me that it can be really tricky. If you have ever tried making your own Avgolemono (egg lemon […]

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Traditional Greek Meatball Soup (Giouvarlakia/ Youvarlakia) in Egg-lemon sauce recipe

Traditional Greek Meatball Soup (Giouvarlakia/ Youvarlakia) in Egg-lemon sauce recipe

Serves: 4

Time: 1 hour

Difficulty: Beginner / Intermediate

A hearty and delicious traditional Greek recipe, perfect for a cold winter’s day! Youvarlakia or giouvarlakia is a famous Greek meatball soup, full of Mediterranean flavors!

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Traditional Soutzoukakia recipe (Greek baked Meatballs in tomato sauce)

Traditional Soutzoukakia recipe (Greek baked Meatballs in tomato sauce)

Serves: 6

Time: 1 hour 15 minutes

Difficulty: Intermediate

An authentic Soutzoukakia recipe as introduced to the Greek cuisine in the beginning of the 20th century. These baked meatballs are infused with the aromas of cumin and soaked in a tasty and rich tomato sauce, making them the perfect comfort food!

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Greek Meatballs in Tomato Sauce (Keftedakia Giouvetsi)

Greek Meatballs in Tomato Sauce (Keftedakia Giouvetsi)

Serves: 6

Time: 1 hour 15 minutes

Difficulty: Intermediate

A unique variation of the traditional Greek giouvetsi recipe that is just too good to miss out on! If you are a meatball fan, this recipe is made just for you!

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Greek Meatballs recipe (Keftedes)

Greek Meatballs recipe (Keftedes)

Serves: 6 (30-35 meatballs)

Time: 30 minutes (plus 1 hour in the fridge)

Difficulty: Beginner

Discover all the secrets behind the perfect Greek meatballs! Crispy, juicy and absolutely delicious, this dish commonly served as part of a meze platter with some creamy tzatziki sauce and pita breads as the ideal party/finger food!

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