Appetizer & Meze
Capture the essence of Greek cooking with this traditional Greek melitzanosalata (eggplant dip) recipe. This is the simplest, no fuss version of the traditional Greek melitzanosalata recipe with only three very simple, straightforward steps to follow! Read more here…
For many years I have been wary of cooking octopus at home, even though I was a huge fan when visiting my local tavern, especially during the annual summer island hopping! That is until one day I just decided to get over my fears and give it a try!
A super tasty and super easy cheese appetizer! An extraordinary combination of spicy feta, crispy phyllo and sour-sweet honey sauce, that will amaze you! This feta cheese appetizer is a […]
Bring back memories from your Greek island holidays with this delicious Greek ouzo meze from the island of Santorini! Find out how to make this delicious dish to perfection here…
A traditional veggie dish from the island of Crete, perfect for a light dinner! The secret behind the perfect Ntakos is to use juicy, fresh, organic, on the vine tomatos […]
A traditional Greek stuffed peppers with feta cheese recipe! The tanginess of strong, traditional Greek feta cheese combined with the sweetness of Romano peppers make for an extraordinary culinary combination! Follow this traditional Greek peppers stuffed with feta cheese recipe and transport yourself to your favourite Greek taverna!