• Authentic Greek Fava recipe (Yellow Split Peas Puree)
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    Authentic Greek Fava recipe (Yellow Split Peas Puree)

    Serves: 6

    Time: 1 hour

    Difficulty: Beginner

    A delicious traditional veggie dish straight from the island of Santorini! Creamy and super tasty, the perfect starter for a cold winters day. If you’ve been looking for a fava […]

  • Crispy Fried Zucchini - Courgette recipe (Greek Kolokithakia tiganita)
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    Crispy Fried Zucchini – Courgette Fritters Recipe (Greek Kolokithakia tiganita)

    Serves: 5-6

    Time: 30 minutes (plus fridge time)

    Difficulty: Beginner

    A super simple fried zucchini recipe for the lovers of the authentic Greek cuisine! Fried zucchini (Tiganita Greek kolokithakia) is a favourite Greek meze that is served in every Greek tavern, so why not make it at home and bring back that summery holiday feeling!

  • Taramasalata recipe (Greek Fish Roe dip or Taramosalata)
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    Taramasalata recipe (Greek Fish Roe dip or Taramosalata)

    Serves: 10

    Time: 15 minutes

    Difficulty: Beginner

    A traditional, creamy, smooth and absolutely delicious Greek Taramasalata recipe. While you can buy Taramasalata from your local deli, more often than not it will be of poor quality and has a very bright pink hue due to the addition of food coloring along with lots of unnecessary thickeners. So spare yourself the preservatives and make your own in less than 15 minutes with this super easy recipe!

  • Potato Salad (Patatosalata)
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    Potato Salad (Patatosalata)

    Serves: 4-6

    Time: 20 minutes

    Difficulty: Beginner

    Creamy and filling, perfect for a light meal! The ideal combo for some juicy grilled meat! Recipe image gallery:

Authentic Greek Fava recipe (Yellow Split Peas Puree)

Authentic Greek Fava recipe (Yellow Split Peas Puree)

Serves: 6

Time: 1 hour

Difficulty: Beginner

Crispy Fried Zucchini - Courgette recipe (Greek Kolokithakia tiganita)

Crispy Fried Zucchini – Courgette Fritters Recipe (Greek Kolokithakia tiganita)

Serves: 5-6

Time: 30 minutes (plus fridge time)

Difficulty: Beginner

Taramasalata recipe (Greek Fish Roe dip or Taramosalata)

Taramasalata recipe (Greek Fish Roe dip or Taramosalata)

Serves: 10

Time: 15 minutes

Difficulty: Beginner

Potato Salad (Patatosalata)

Potato Salad (Patatosalata)

Serves: 4-6

Time: 20 minutes

Difficulty: Beginner

Vegetarian

Greek Stuffed Peppers with Feta Cheese Recipe

Greek Stuffed Peppers with Feta Cheese Recipe

Serves: 6-8

Time: 40 minutes

Difficulty: Beginner

A traditional Greek stuffed peppers with feta cheese recipe! The tanginess of strong, traditional Greek feta cheese combined with the sweetness of Romano peppers make for an extraordinary culinary combination! Follow this traditional Greek peppers stuffed with feta cheese recipe and transport yourself to your favourite Greek taverna!

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Gemista recipe (Greek Stuffed Tomatoes and peppers with rice)

Gemista recipe (Greek Stuffed Tomatoes and peppers with rice)

Serves: 8-10

Time: 2 hours

Difficulty: Beginner / Intermediate

Juicy, healthy and bursting with fresh and vibrant colors and flavors! Gemista (which in Greek means ‘filled with’) is a traditional recipe for Greek stuffed tomatoes and/or other vegetables that are baked in a herby tomato-based sauce, until soft and nicely browned. Feel free to experiment with the stuffing, with different types of herbs and varying amount of spices. Your imagination is your limit with this amazing Greek dish!

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Traditional Greek Salad recipe (Horiatiki / Xoriatiki)

Traditional Greek Salad recipe (Horiatiki / Xoriatiki)

Serves: 4

Time: 15 minutes

Difficulty: Beginner

The traditional Greek salad recipe! Healthy, simple and absolutely delicious.. For the most delicious Greek salad, the secret is in the ingredients: find some juicy tomatoes, crisp cucumber, creamy feta cheese, good quality extra virgin olive oil and some tangy black olives and you are basically done!

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Easy Greek Spinach pie recipe for Beginners!

Easy Greek Spinach pie recipe for Beginners!

Serves: 4-6

Time: 60 minutes

Difficulty: Beginner

Discover this amazing spanakopita recipe, a rich, traditional Greek savoury pie with a delicious spinach and feta filling, wrapped in golden-brown crispy phyllo. Time for some serious food envy!

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