Post Tagged with: "feta"

Tomatokeftedes (Fried Santorini tomato balls / tomato fritters)

Tomatokeftedes (Fried Santorini tomato balls / tomato fritters)

Serves: 4-6

Time: 1 hour 15 minutes

Difficulty: Beginner

Bring back memories from your Greek island holidays with this delicious Greek ouzo meze from the island of Santorini! Find out how to make this delicious dish to perfection here…

View Recipe

 
Rusks with tomato, cheese and olive oil (Ntakos)

Traditional Cretan Ntakos / Dakos recipe (Rusks with tomatoes and feta cheese)

Serves: 4

Time: 15 minutes

Difficulty: Beginner

A traditional veggie dish from the island of Crete, perfect for a light dinner! The secret behind the perfect Ntakos is to use juicy, fresh, organic, on the vine tomatos […]

View Recipe

 
 
Tagliatelle with Chicken and Feta sauce

Tagliatelle with Chicken and Feta sauce

Serves: 2

Time: 35 minutes

Difficulty: Beginner

Light and creamy, with the aromas and blends of ouzo and fresh dill! Recipe image gallery:

View Recipe

 
Greek Stuffed Peppers with Feta Cheese Recipe

Greek Stuffed Peppers with Feta Cheese Recipe

Serves: 6-8

Time: 40 minutes

Difficulty: Beginner

A traditional Greek stuffed peppers with feta cheese recipe! The tanginess of strong, traditional Greek feta cheese combined with the sweetness of Romano peppers make for an extraordinary culinary combination! Follow this traditional Greek peppers stuffed with feta cheese recipe and transport yourself to your favourite Greek taverna!

View Recipe

 
 
Traditional Greek Salad recipe (Horiatiki / Xoriatiki)

Traditional Greek Salad recipe (Horiatiki / Xoriatiki)

Serves: 4

Time: 15 minutes

Difficulty: Beginner

The traditional Greek salad recipe! Healthy, simple and absolutely delicious.. For the most delicious Greek salad, the secret is in the ingredients: find some juicy tomatoes, crisp cucumber, creamy feta cheese, good quality extra virgin olive oil and some tangy black olives and you are basically done!

View Recipe

 
Easy Greek Spinach pie recipe for Beginners!

Easy Greek Spinach pie recipe for Beginners!

Serves: 4-6

Time: 60 minutes

Difficulty: Beginner

Discover this amazing spanakopita recipe, a rich, traditional Greek savoury pie with a delicious spinach and feta filling, wrapped in golden-brown crispy phyllo. Time for some serious food envy!

View Recipe

 
 
 
 
 
This site uses cookies. Find out more about this site’s cookies.