• Loukoumades recipe (Greek Donuts with Honey and Walnuts)
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    Loukoumades recipe (Greek Donuts with Honey and Walnuts)

    Serves: ~10 servings

    Time: 20 minutes (plus 1 hour rise time)

    Difficulty: Beginner

    Our very best traditional homemade Loukoumades recipe (Greek donuts) for you to recreate these little bites of heaven from scratch! Loukoumades recipe (Greek donuts) – A traditional Greek delicacy Loukoumades […]

  • Halva (Greek Semolina Pudding with Raisins)
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    Greek Halva recipe (Semolina Pudding with Raisins)

    Serves: 10

    Time: 40 minutes

    Difficulty: Beginner

    The traditional recipe for semolina based Greek halva is often referred as “1:2:3:4”, as it calls for one unit oil, two semolina, three sugar and four water. So simple! So if you are looking for a delicious no-dairy, no-butter and egg-free dessert, that’s the one

  • Extra syrupy Tulumba recipe (Fried dough pastries)
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    Extra syrupy Tulumba recipe (Fried dough pastries)

    Serves: 10

    Time: 40 minutes

    Difficulty: Beginner / Intermediate

    My very best traditional homemade tulumba recipe for you to recreate these little bites of heaven from scratch! If you have a sweet tooth this mouthwatering extra syrupy bite-sized tulumba recipe […]

  • Traditional Greek Baklava Recipe with Honey and Walnuts
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    Traditional Greek Baklava Recipe with Walnuts and Honey

    Serves: 24

    Time: 2 hours 30 minutes

    Difficulty: Beginner / Intermediate

    Crispy, nutty, and extra syrupy! Who doesn’t love a nice juicy piece of baklava? With my easy, four step recipe everyone will think you are a master chef! Enjoy!

Loukoumades recipe (Greek Donuts with Honey and Walnuts)

Loukoumades recipe (Greek Donuts with Honey and Walnuts)

Serves: ~10 servings

Time: 20 minutes (plus 1 hour rise time)

Difficulty: Beginner

Halva (Greek Semolina Pudding with Raisins)

Greek Halva recipe (Semolina Pudding with Raisins)

Serves: 10

Time: 40 minutes

Difficulty: Beginner

Extra syrupy Tulumba recipe (Fried dough pastries)

Extra syrupy Tulumba recipe (Fried dough pastries)

Serves: 10

Time: 40 minutes

Difficulty: Beginner / Intermediate

Traditional Greek Baklava Recipe with Honey and Walnuts

Traditional Greek Baklava Recipe with Walnuts and Honey

Serves: 24

Time: 2 hours 30 minutes

Difficulty: Beginner / Intermediate

Extra syrupy desserts

Juicy, moist, syrupy, these desserts are just heaven in your mouth! From the traditional Baklava, to our unique filo-based orange and yogurt cake, these recipes will amaze you!



Extra syrupy desserts

Melomakarona (Greek Christmas Honey Cookies)

Melomakarona recipe (Greek Christmas Honey Cookies)

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Posted: November 30, 2013

Making these sweet little Greek honey cookies always makes me realize that it’s Christmas time! Melomakarona are one of the most popular treats throughout Greece during the Christmas Holidays and […]

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Halva (Greek Semolina Pudding with Raisins)

Greek Halva recipe (Semolina Pudding with Raisins)

Author:

Posted: October 29, 2013

The traditional recipe for semolina based Greek halva is often referred as “1:2:3:4”, as it calls for one unit oil, two semolina, three sugar and four water. So simple! So if you are looking for a delicious no-dairy, no-butter and egg-free dessert, that’s the one

Read More

 
Traditional Greek Yogurt Cake with Orange Syrup (Portokalopita)

Traditional Greek Yogurt Cake with Orange Syrup (Portokalopita)

Serves: 8-10

Time: 1 hour 10 minutes

Difficulty: Beginner

Traditional Greek portokalopita recipe. Find out how to make this tasty Greek phyllo yogurt cake infused with the aromas of fresh oranges and cinnamon here.

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Karidopita/Karithopita recipe (Greek Walnut Cake with Syrup)

Karidopita/Karithopita recipe (Greek Walnut Cake with Syrup)

Serves: 8-10

Time: 1 hour

Difficulty: Intermediate

Fluffy and extra syrupy! A mouthwatering Greek walnut cake recipe, scented with the aromas and blends of cinnamon and grounded clove. This is the traditional Greek walnut cake recipe which calls […]

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Traditional Greek Baklava Recipe with Honey and Walnuts

Traditional Greek Baklava Recipe with Walnuts and Honey

Author:

Posted: May 15, 2013

Crispy, nutty, and extra syrupy! Who doesn’t love a nice juicy piece of baklava? With my easy, four step recipe everyone will think you are a master chef! Enjoy!

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Greek Ravani / Revani recipe (Coconut cake with syrup)

Greek Ravani / Revani recipe (Coconut cake with syrup)

Serves: 10-12

Time: 1 hour 30 minutes

Difficulty: Intermediate

Fluffy, moist, cooling and extra syrupy! A mouthwatering traditional Greek dessert with the flavours and aromas of flaked coconut and oranges. This locally sourced recipe with step by step instructions will help you make the most syrupy, fluffy, tasty ravani cake ever!

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Loukoumades recipe (Greek Donuts with Honey and Walnuts)

Loukoumades recipe (Greek Donuts with Honey and Walnuts)

Author:

Posted: May 15, 2013

Our very best traditional homemade Loukoumades recipe (Greek donuts) for you to recreate these little bites of heaven from scratch! Loukoumades recipe (Greek donuts) – A traditional Greek delicacy Loukoumades […]

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Traditional Greek Galaktoboureko recipe (Greek Custard Pie with Syrup)

Traditional Greek Galaktoboureko recipe (Greek Custard Pie with Syrup)

Author:

Posted: May 13, 2013

Golden crispy perfection.. Have a bite of this amazing Galaktoboureko and let its juices flow in your mouth! Galaktoboureko is a traditional Greek dessert made with layers of golden brown crispy […]

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