• Extra syrupy Tulumba recipe (Fried dough pastries)
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    Extra syrupy Tulumba recipe (Fried dough pastries)

    Serves: 10

    Time: 40 minutes

    Difficulty: Beginner / Intermediate

    My very best traditional homemade tulumba recipe for you to recreate these little bites of heaven from scratch! If you have a sweet tooth this mouthwatering extra syrupy bite-sized tulumba recipe […]

  • Phyllo-dough Rolls with Feta Cheese and Peppers Recipe
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    Phyllo-dough Rolls with Feta Cheese and Peppers Recipe

    Serves: 4-5 (9 cheese rolls)

    Time: 40 minutes

    Difficulty: Beginner

    Discover this amazing crunchy, buttery, phyllo and feta cheese rolls recipe, perfect as an appetiser or side dish for a hearty family meal! And remember, make a few extra! Your loved ones will be coming back for more!

  • Crispiest oven-baked Chicken Fingers in Amazing Yogurt Crust
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    Crispiest oven-baked Chicken Fingers in Amazing Yogurt Crust

    Serves: 4

    Time: 35 minutes (plus 3 hours to marinade)

    Difficulty: Beginner

    Crispy on the outside, juicy and tender on the inside with a thick golden brown yogurt crust, these are the perfect chicken fingers! The perfect party food for the Christmas holidays!

  • Skordalia recipe (Traditional Greek Potato and Garlic dip)
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    Skordalia recipe (Traditional Greek Potato and Garlic dip)

    Serves: 5-6

    Time: 40 minutes

    Difficulty: Beginner

    If you love garlic, then you have to try this amazing traditional Greek skordalia recipe! A rich and hearty Greek potato dip, which takes its name by the basic ingredient used to prepare it and is of course skordo=garlic.

Extra syrupy Tulumba recipe (Fried dough pastries)

Extra syrupy Tulumba recipe (Fried dough pastries)

Serves: 10

Time: 40 minutes

Difficulty: Beginner / Intermediate

Phyllo-dough Rolls with Feta Cheese and Peppers Recipe

Phyllo-dough Rolls with Feta Cheese and Peppers Recipe

Serves: 4-5 (9 cheese rolls)

Time: 40 minutes

Difficulty: Beginner

Crispiest oven-baked Chicken Fingers in Amazing Yogurt Crust

Crispiest oven-baked Chicken Fingers in Amazing Yogurt Crust

Serves: 4

Time: 35 minutes (plus 3 hours to marinade)

Difficulty: Beginner

Skordalia recipe (Traditional Greek Potato and Garlic dip)

Skordalia recipe (Traditional Greek Potato and Garlic dip)

Serves: 5-6

Time: 40 minutes

Difficulty: Beginner

40 minutes or less

In a hurry? Looking for something quick to eat? Find out how to make the perfect quick meal; simple, uncomplicated, healthy and super tasty! Mid-week meals will never be the same again!



40 minutes or less

Taramasalata recipe (Greek Fish Roe dip or Taramosalata)

Taramasalata recipe (Greek Fish Roe dip or Taramosalata)

Serves: 10

Time: 15 minutes

Difficulty: Beginner

A traditional, creamy, smooth and absolutely delicious Greek Taramasalata recipe. While you can buy Taramasalata from your local deli, more often than not it will be of poor quality and has a very bright pink hue due to the addition of food coloring along with lots of unnecessary thickeners. So spare yourself the preservatives and make your own in less than 15 minutes with this super easy recipe!

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Greek Feta Cheese Triangles Recipe (Tiropitakia)

Greek Feta Cheese Triangles Recipe (Tiropitakia)

Serves: 12-16 triangles (depending on size)

Time: 35 minutes

Difficulty: Beginner

A delicious traditional Greek ‘Tiropitakia’ recipe suitable for every time of the day, as starter or mid-day snack! To prepare this traditional tiropitakia recipe (Greek feta cheese triangles) we crumble the […]

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Greek Spinach and Rice recipe (Spanakorizo)

Greek Spinach and Rice recipe (Spanakorizo)

Serves: 4-5

Time: 30 minutes

Difficulty: Beginner

A super healthy and delicious traditional Greek spinach and rice recipe! Spanakorizo (which is translated as spinach and rice) is a classic Greek vegetarian dish which can be served as […]

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Skordalia recipe (Traditional Greek Potato and Garlic dip)

Skordalia recipe (Traditional Greek Potato and Garlic dip)

Serves: 5-6

Time: 40 minutes

Difficulty: Beginner

If you love garlic, then you have to try this amazing traditional Greek skordalia recipe! A rich and hearty Greek potato dip, which takes its name by the basic ingredient used to prepare it and is of course skordo=garlic.

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Greek rice Pudding recipe (Rizogalo)

Greek rice Pudding recipe (Rizogalo)

Serves: 4-6

Time: 40 minutes

Difficulty: Beginner

Homely, comforting and extra creamy! Greek rice pudding (rizogalo) is a no butter, egg-free traditional Greek recipe, which looks more like a thick custard than a pudding and is flavored […]

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Greek-style Yogurt Chocolate Mousse with crushed biscuits recipe

Greek-style Yogurt Chocolate Mousse with crushed biscuits recipe

Serves: 4-5

Time: 10 minutes

Difficulty: Beginner

Is it a chocolate mousse, is it a chocolate cheese cake? You won’t really know, until you’ve tasted it! For all the chocolate lovers out there we have prepared a […]

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Puff Pastry Parcels recipe stuffed with Caramelised Apples and Pork Sausages

Puff Pastry Parcels recipe stuffed with Caramelised Apples and Pork Sausages

Serves: 12

Time: 35 minutes

Difficulty: Beginner

The ultimate Christmas puff pastry parcels recipe! Sweet caramelised apples, cheese, eggs and minced herby sausages, wrapped around crispy and buttery puff pastry.. These delicious puff pastry parcels are like no other!

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Greek Almond Cookies (Ergolavi)-5

Greek Almond Cookies Recipe (Ergolavi)

Serves: 10 (25-30 cookies)

Time: 25 minutes

Difficulty: Beginner

Discover how to make the perfect Greek style Macaroon! Three ingredients, 5 minutes prep, 30 amazing cookies! This Almond Cookies recipe (ergolavi) is the Greek version of macaroon, only much easier!

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