• Crispy Fried Calamari recipe (Kalamarakia Tiganita)
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    Crispy Fried Calamari recipe (Kalamarakia Tiganita)

    Serves: 4

    Time: 15 minutes

    Difficulty: Beginner

    Crispy and perfectly seasoned fried calamari (kalamarakia tiganita) recipe! A favourite Greek meze that is served in every fish tavern (Psarotaverna) and you should really give it a try at […]

  • Greek Dolmades recipe (Stuffed Vine/ Grape Leaves Dolmathes)
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    Greek Dolmades recipe (Stuffed Vine/ Grape Leaves Dolmathes)

    Serves: 10 (50-60 pieces)

    Time: 1 hour 10 minutes

    Difficulty: Intermediate/Advanced

    Little bites of heaven! This traditional Greek dolmades recipe (stuffed vine/ grape leaves) is the ultimate Greek vegetarian appetizer! Made from tender vine leaves wrapped into little rolls and stuffed with rice and fresh herbs, they are surprisingly simple to make. While you can get the canned version from supermarkets, there is nothing like having them freshly home-made! Find out all the secrets behind this little delight with detailed step by step recipe including all of the prep photos as well!

  • Fluffiest Potato Balls Recipe! (Patatokeftedes)
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    Fluffiest Potato Balls Recipe! (Patatokeftedes)

    Serves: 5-6 (25 potato balls)

    Time: 50 minutes (plus 2-3 hours fridge time)

    Difficulty: Beginner

    These lovely homemade potato balls will definitely become the talk of your next party! Fluffy on the inside and with a wonderful golden brown crust on the outside, these mashed […]

  • Saganaki recipe (Pan-seared Greek cheese appetizer)
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    Saganaki recipe (Pan-seared Greek cheese appetizer)

    Serves: 2-3

    Time: 10 minutes

    Difficulty: Beginner

    For all the cheese lovers! A simple and beloved traditional Greek Saganaki recipe, made with only two ingredients and ready in less than 10 minutes!

Crispy Fried Calamari recipe (Kalamarakia Tiganita)

Crispy Fried Calamari recipe (Kalamarakia Tiganita)

Serves: 4

Time: 15 minutes

Difficulty: Beginner

Greek Dolmades recipe (Stuffed Vine/ Grape Leaves Dolmathes)

Greek Dolmades recipe (Stuffed Vine/ Grape Leaves Dolmathes)

Serves: 10 (50-60 pieces)

Time: 1 hour 10 minutes

Difficulty: Intermediate/Advanced

Fluffiest Potato Balls Recipe! (Patatokeftedes)

Fluffiest Potato Balls Recipe! (Patatokeftedes)

Serves: 5-6 (25 potato balls)

Time: 50 minutes (plus 2-3 hours fridge time)

Difficulty: Beginner

Saganaki recipe (Pan-seared Greek cheese appetizer)

Saganaki recipe (Pan-seared Greek cheese appetizer)

Serves: 2-3

Time: 10 minutes

Difficulty: Beginner

Appetizer & Meze

Delicious Little Cheese Pies! (Pitarakia Milou)

Delicious Little Cheese Pies! (Pitarakia Milou)

Serves: 5 (10 cheese pies)

Time: 1 hour

Difficulty: Beginner

Imagine delicious packets of golden pastry wrapped around a melty cheese filling. These traditional little cheese pies (pitarakia) from the island of Milos will amaze you! Discover how to make them to perfection with this traditional Greek recipe.

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Extra Melty Fried Cheese Ball recipe! (Tirokroketes)

Extra Melty Fried Cheese Ball recipe! (Tirokroketes)

Serves: 4-5

Time: 15 minutes prep (plus 45 minutes fridge time)

Difficulty: Beginner

Get the party started with this amazing Greek-style fried cheese ball recipe! Melting, oozing on the inside and with a wonderful golden brown crust on the outside, this fried cheese […]

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Feta Cheese Dip (Tirokafteri)

Feta Cheese Dip (Tirokafteri)

Serves: 6-8

Time: 10 minutes

Difficulty: Beginner

Spice things up with this simple and extra tasty Greek feta cheese dip! A very rustic, ethic Greek dish, great for every occasion. Tirokafteri is a cheese spread that is […]

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Gigantes Plaki recipe (Gigandes Greek Baked 'Giant' Beans)

Gigantes Plaki recipe (Gigandes Greek Baked ‘Giant’ Beans)

Serves: 4

Time: approx. 2 hours

Difficulty: Beginner / Intermediate

Filling and super-healthy! Gigantes plaki (Greek baked gigantes) is a classic Greek recipe, consisting of ‘giant’ beans baked in a tomato sauce along with plenty of fresh herbs, which give […]

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Fried Feta with Honey and Sesame Seeds Recipe

Fried Feta with Honey and Sesame Seeds Recipe

Serves: 4

Time: 10 minutes

Difficulty: Beginner

A mouthwatering veggie dish, that will amaze you! An extraordinary combination of juicy, salty fried feta covered with crispy, golden-brown sesame seeds with sweet honey sauce! …sounds complicated? Well, it […]

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Kataifi Dough Pie with Cheese and Bechamel sauce

Kataifi Dough Pie with Cheese and Bechamel sauce

Serves: 8

Time: 1 hour 45 minutes

Difficulty: Advanced

The most delicious and unique pie, with an amazingly creamy filling, wrapped in crispy golden brown kataifi dough! Prepare it for a dinner party and amaze your guests with it’s […]

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Saganaki recipe (Pan-seared Greek cheese appetizer)

Saganaki recipe (Pan-seared Greek cheese appetizer)

Serves: 2-3

Time: 10 minutes

Difficulty: Beginner

For all the cheese lovers! A simple and beloved traditional Greek Saganaki recipe, made with only two ingredients and ready in less than 10 minutes!

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Chickpea Fritters recipe (Revithokeftedes)

Chickpea Fritters recipe (Revithokeftedes)

Serves: 4-6

Time: 1 hour 30 minutes

Difficulty: Advanced

A very healthy and delicious appetizer from the island of Sifnos! Serve it with some yogurt sauce as a great starter! Discover how to make this greek falafel recipe to […]

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