Traditional Tiropita recipe (Greek cheese Pie with feta)

Traditional Tiropita recipe (Greek cheese Pie with feta)

Serves: 8-10

Time: 1 hour 10 minutes

Difficulty: Beginner / Intermediate

Traditional Greek Kolokithokeftedes (Fried Zucchini/Courgette Balls) Recipe

Traditional Greek Kolokithokeftedes (Fried Zucchini/Courgette Balls) Recipe

Serves: 8-10

Time: 50 minutes

Difficulty: Beginner

Crispy Fried Calamari recipe (Kalamarakia Tiganita)

Crispy Fried Calamari recipe (Kalamarakia Tiganita)

Serves: 4

Time: 15 minutes

Difficulty: Beginner

Potato Salad (Patatosalata)

Potato Salad (Patatosalata)

Serves: 4-6

Time: 20 minutes

Difficulty: Beginner

Appetizer & Meze

Tinos Fennel Fritters recipe (Greek Marathokeftedes)

Tinos Fennel Fritters recipe (Greek Marathokeftedes)

Serves: 4-6

Time: 20 minutes

Difficulty: Beginner

A Greek traditional vegetarian meze from the island of Tinos. Learn how to make these crispy and crunchy fennel fritters with this traditional recipe here.

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Melitzanosalata recipe (Traditional Greek Eggplant dip)

Melitzanosalata recipe (Traditional Greek Eggplant dip)

Serves: 8

Time: 60 minutes

Difficulty: Beginner

Capture the essence of Greek cooking with this traditional Greek melitzanosalata (eggplant dip) recipe. This is the simplest, no fuss version of the traditional Greek melitzanosalata recipe with only three very simple, straightforward steps to follow! Read more here…

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Greek-style Octopus recipe (Xtapodi)

Greek-style Octopus recipe (Xtapodi)

Serves: 4

Time: 1 hour 25 minutes

Difficulty: Beginner

For many years I have been wary of cooking octopus at home, even though I was a huge fan when visiting my local tavern, especially during the annual summer island hopping! That is until one day I just decided to get over my fears and give it a try!

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Phyllo-wrapped Feta cheese appetizer with Honey and Sesame seeds

Phyllo-wrapped Feta cheese appetizer with Honey and Sesame seeds

Serves: 4-8

Time: 20 minutes

Difficulty: Beginner

A super tasty and super easy cheese appetizer! An extraordinary combination of spicy feta, crispy phyllo and sour-sweet honey sauce, that will amaze you! This feta cheese appetizer is a […]

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Tomatokeftedes (Fried Santorini tomato balls / tomato fritters)

Tomatokeftedes (Fried Santorini tomato balls / tomato fritters)

Serves: 4-6

Time: 1 hour 15 minutes

Difficulty: Beginner

Bring back memories from your Greek island holidays with this delicious Greek ouzo meze from the island of Santorini! Find out how to make this delicious dish to perfection here…

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Traditional Cretan Ntakos / Dakos recipe (Rusks with tomatoes and feta cheese)

Traditional Cretan Ntakos / Dakos recipe (Rusks with tomatoes and feta cheese)

Serves: 4

Time: 15 minutes

Difficulty: Beginner

A traditional veggie dish from the island of Crete, perfect for a light dinner! The secret behind the perfect Ntakos is to use juicy, fresh, organic, on the vine tomatos […]

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Greek Stuffed Peppers with Feta Cheese Recipe

Greek Stuffed Peppers with Feta Cheese Recipe

Serves: 6-8

Time: 40 minutes

Difficulty: Beginner

A traditional Greek stuffed peppers with feta cheese recipe! The tanginess of strong, traditional Greek feta cheese combined with the sweetness of Romano peppers make for an extraordinary culinary combination! Follow this traditional Greek peppers stuffed with feta cheese recipe and transport yourself to your favourite Greek taverna!

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Greek Meatballs recipe (Keftedes)

Greek Meatballs recipe (Keftedes)

Serves: 6 (30-35 meatballs)

Time: 30 minutes (plus 1 hour in the fridge)

Difficulty: Beginner

Discover all the secrets behind the perfect Greek meatballs! Crispy, juicy and absolutely delicious, this dish commonly served as part of a meze platter with some creamy tzatziki sauce and pita breads as the ideal party/finger food!

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