• Homemade Greek Pork Gyros Souvlaki
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    Homemade Greek Pork Gyros Souvlaki recipe

    Serves: 2

    Time: 20 minutes (plus 2 hours to marinade)

    Difficulty: Beginner

    Make your own traditional Greek pork souvlaki with gyros with this easy to follow recipe and discover what makes souvlaki Greek’s favourite street food!

  • Easy Bread Recipe for Beginners
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    Easy bread recipe for beginners!

    Serves: 8

    Time: 70 minutes

    Difficulty: Beginner

    Listen to the crust crackle as it cools.. And the smell.. Pure bliss! Do you need more reasons to start making your own bread? And if you are thinking that making […]

  • Perfect Lenten Chocolate Brownies!
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    Perfect Lenten Chocolate Brownies!

    Serves: 8

    Time: 40 minutes

    Difficulty: Beginner

    Who doesn’t love brownies? Soft, moist and extra fudgy with a shiny slightly crackled crust. A homemade goodness for the whole family. And with this recipe you can enjoy them […]

  • Cretan Sweet Cheese Pastries Recipe (Kalitsounia)
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    Cretan Sweet Cheese Pastries Recipe (Kalitsounia)

    Serves: 10

    Time: 1 hour 40 minutes

    Difficulty: Intermediate/Advanced

    Extremely soft and highly addictive! These delicious little cheese pastries (kalitsounia) are a holiday tradition from the island of Crete, but nowadays they are eaten almost everywhere throughout the year at times of celebration. Discover more about these little sweet delights here.

Homemade Greek Pork Gyros Souvlaki

Homemade Greek Pork Gyros Souvlaki recipe

Serves: 2

Time: 20 minutes (plus 2 hours to marinade)

Difficulty: Beginner

Easy Bread Recipe for Beginners

Easy bread recipe for beginners!

Serves: 8

Time: 70 minutes

Difficulty: Beginner

Perfect Lenten Chocolate Brownies!

Perfect Lenten Chocolate Brownies!

Serves: 8

Time: 40 minutes

Difficulty: Beginner

Cretan Sweet Cheese Pastries Recipe (Kalitsounia)

Cretan Sweet Cheese Pastries Recipe (Kalitsounia)

Serves: 10

Time: 1 hour 40 minutes

Difficulty: Intermediate/Advanced

Baked

Greek Meatballs in Tomato Sauce (Keftedakia Giouvetsi)

Greek Meatballs in Tomato Sauce (Keftedakia Giouvetsi)

Serves: 6

Time: 1 hour 15 minutes

Difficulty: Intermediate

A unique variation of the traditional Greek giouvetsi recipe that is just too good to miss out on! If you are a meatball fan, this recipe is made just for you!

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Greek Bougatsa recipe (Custard Pie with Phyllo and ground Cinnamon)

Greek Bougatsa recipe (Custard Pie with Phyllo and ground Cinnamon)

Serves: 8-10

Time: 1 hour 20 minutes

Difficulty: Intermediate

The most creamy custard wrapped in golden brown crispy phyllo, sprinkled with melted butter and garnished with icing sugar and cinammon.. Simply amazing! Follow our step by step traditional Greek Bougatsa recipe and recreate this traditional delight from scratch!

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Greek Ravani / Revani recipe (Coconut cake with syrup)

Greek Ravani / Revani recipe (Coconut cake with syrup)

Serves: 10-12

Time: 1 hour 30 minutes

Difficulty: Intermediate

Fluffy, moist, cooling and extra syrupy! A mouthwatering traditional Greek dessert with the flavours and aromas of flaked coconut and oranges. This locally sourced recipe with step by step instructions will help you make the most syrupy, fluffy, tasty ravani cake ever!

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Greek stuffed Eggplant recipe (Melitzanes Papoutsakia)

Greek stuffed Eggplant recipe (Melitzanes Papoutsakia)

Serves: 5

Time: 2 hours

Difficulty: Intermediate/Advanced

Extra juicy and absolutely delicious! This aubergine based traditional Greek recipe will certainly amaze you! ‘Melitzanes papoutsakia’ (Greek stuffed eggplant) is a Greek dish which receives its name from the […]

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Greek Stuffed Peppers with Feta Cheese Recipe

Greek Stuffed Peppers with Feta Cheese Recipe

Serves: 6-8

Time: 40 minutes

Difficulty: Beginner

A traditional Greek stuffed peppers with feta cheese recipe! The tanginess of strong, traditional Greek feta cheese combined with the sweetness of Romano peppers make for an extraordinary culinary combination! Follow this traditional Greek peppers stuffed with feta cheese recipe and transport yourself to your favourite Greek taverna!

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Traditional Greek Moussaka recipe (Moussaka with Béchamel)

Traditional Greek Moussaka recipe (Moussaka with Béchamel)

Serves: 8

Time: 2 hours

Difficulty: Intermediate/Advanced

Imagine layers of juicy minced beef, sweet eggplants, and creamy béchamel sauce baked to perfection! This is greek Moussaka! Re-discover this truly authentic dish here…

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Greek Roast Chicken recipe (Kotopoulo sto fourno)

Greek Roast Chicken recipe (Kotopoulo sto fourno)

Serves: 4

Time: 1 hour 35 minutes

Difficulty: Beginner

Very tasty and very easy to make! A traditional Greek recipe, with a twist! Recipe image gallery:

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Gemista recipe (Greek Stuffed Tomatoes and peppers with rice)

Gemista recipe (Greek Stuffed Tomatoes and peppers with rice)

Serves: 8-10

Time: 2 hours

Difficulty: Beginner / Intermediate

Juicy, healthy and bursting with fresh and vibrant colors and flavors! Gemista (which in Greek means ‘filled with’) is a traditional recipe for Greek stuffed tomatoes and/or other vegetables that are baked in a herby tomato-based sauce, until soft and nicely browned. Feel free to experiment with the stuffing, with different types of herbs and varying amount of spices. Your imagination is your limit with this amazing Greek dish!

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