A mouthwatering variation of the traditional Greek galaktoboureko made with kataifi dough (shredded phyllo dough)! Golden crispy kataifi dough wrapped around fluffy aromatic semolina custard and bathed in syrup.. Well one […]
A mouthwatering variation of the traditional Greek galaktoboureko made with kataifi dough (shredded phyllo dough)! Golden crispy kataifi dough wrapped around fluffy aromatic semolina custard and bathed in syrup.. Well one […]