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Lemon Greek Rice Pilaf with Chicken thighs

Lemony Greek Rice Pilaf (Pilafi) Recipe with Chicken legs

The perfect traditional Greek rice pilaf (pilafi) recipe! Fluffy, fragrant rice and crispy, tender, fall of the bone chicken legs with a delicious lemon kick! A very versatile and easy to prepare Greek dish perfect for your Sunday family dinner or quick mid-week meal. Ready in under 30 minutes, this is a traditional Greek rice pilaf recipe for you to easily recreate this delight from scratch.

Greek Dolmades recipe (Dolmathes) - Stuffed Grape/ vine Leaves with rice

Greek Dolmades recipe (Stuffed Vine/ Grape Leaves Dolmathes)

Little bites of heaven! This traditional Greek dolmades recipe (stuffed vine/ grape leaves) is the ultimate Greek vegetarian appetizer! Made from tender vine leaves wrapped into little rolls and stuffed with rice and fresh herbs, they are surprisingly simple to make. While you can get the canned version from supermarkets, there is nothing like having them freshly home-made! Find out all the secrets behind this little delight with detailed step by step recipe including all of the prep photos as well!

Gemista/ Yemista recipe (Greek Stuffed Tomatoes and peppers with rice)

Gemista recipe (Greek Stuffed Tomatoes and Peppers with rice)

Juicy, healthy and bursting with fresh and vibrant colors and flavors! Gemista (which in Greek means ‘filled with’) is a traditional recipe for Greek stuffed tomatoes and/or other vegetables that are baked in a herby tomato-based sauce, until soft and nicely browned. Feel free to experiment with the stuffing, with different types of herbs and varying amount of spices. Your imagination is your limit with this amazing Greek dish!