• Fried Bread stuffed with Feta Cheese (Tiganopsomo)
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    Fried Bread stuffed with Feta Cheese (Tiganopsomo)

    Serves: 8 (2 round flat fried breads)

    Time: 25 minutes (plus 30 minutes rise time)

    Difficulty: Beginner

    Delicious round packets of golden fried dough, wrapped around a rich, melting feta cheese filling.. The perfect starter for any time of the day, any day of the week! Discover how to make the perfect Tiganopsomo (fried bread) here…

  • Easy Greek Spinach pie recipe for Beginners!
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    Easy Greek Spinach pie recipe for Beginners!

    Serves: 4-6

    Time: 60 minutes

    Difficulty: Beginner

    Discover this amazing spanakopita recipe, a rich, traditional Greek savoury pie with a delicious spinach and feta filling, wrapped in golden-brown crispy phyllo. Time for some serious food envy!

  • Spiral-shaped Greek Cheese pie recipe (Kichi Kozanis)
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    Spiral-shaped Greek Cheese pie recipe (Kichi Kozanis)

    Serves: 10

    Time: 1 hour 40 minutes

    Difficulty: Intermediate

    A unique and impressive traditional Greek cheese pie recipe from the region of Kozani! Crispy phyllo wrapped around a melty mix of feta with hard yellow cheese and baked till golden brown… Sounds yummy? Its because it is!

  • Kataifi Dough Pie with Cheese and Bechamel sauce
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    Kataifi Dough Pie with Cheese and Bechamel sauce

    Serves: 8

    Time: 1 hour 45 minutes

    Difficulty: Advanced

    The most delicious and unique pie, with an amazingly creamy filling, wrapped in crispy golden brown kataifi dough! Prepare it for a dinner party and amaze your guests with it’s […]

Fried Bread stuffed with Feta Cheese (Tiganopsomo)

Fried Bread stuffed with Feta Cheese (Tiganopsomo)

Serves: 8 (2 round flat fried breads)

Time: 25 minutes (plus 30 minutes rise time)

Difficulty: Beginner

Easy Greek Spinach pie recipe for Beginners!

Easy Greek Spinach pie recipe for Beginners!

Serves: 4-6

Time: 60 minutes

Difficulty: Beginner

Spiral-shaped Greek Cheese pie recipe (Kichi Kozanis)

Spiral-shaped Greek Cheese pie recipe (Kichi Kozanis)

Serves: 10

Time: 1 hour 40 minutes

Difficulty: Intermediate

Kataifi Dough Pie with Cheese and Bechamel sauce

Kataifi Dough Pie with Cheese and Bechamel sauce

Serves: 8

Time: 1 hour 45 minutes

Difficulty: Advanced

Delicious cheese pies

Cheese is the staple ingredient of the Greek diet! With hundreds of local, regional cheeses produced all over Greece we have hand picked the very best cheesy recipes for your pleasure! Spinach pies, cheese pies, cheese balls recipes are all featured here…



Delicious cheese pies

Spanakopita recipe (The traditional Greek spinach pie recipe)

Spanakopita recipe (Authentic Greek spinach pie)

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Posted: October 18, 2015

The very best traditional Greek spanakopita recipe! Spanakopita (Greek spinach pie) is one of the most popular Greek dishes, that is known and loved around the world. A very versatile and delicious […]

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Tiropitakia recipe (Greek Feta Cheese Triangles)

Greek Feta Cheese Triangles Recipe (Tiropitakia)

Author:

Posted: January 31, 2014

A delicious traditional Greek ‘Tiropitakia’ recipe suitable for every time of the day, as starter or mid-day snack! To prepare this traditional tiropitakia recipe (Greek feta cheese triangles) we crumble the […]

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Spiral-shaped Greek Cheese pie recipe (Kichi Kozanis)

Spiral-shaped Greek Cheese pie recipe (Kichi Kozanis)

Serves: 10

Time: 1 hour 40 minutes

Difficulty: Intermediate

A unique and impressive traditional Greek cheese pie recipe from the region of Kozani! Crispy phyllo wrapped around a melty mix of feta with hard yellow cheese and baked till golden brown… Sounds yummy? Its because it is!

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Fried Bread stuffed with Feta Cheese (Tiganopsomo)

Fried Bread stuffed with Feta Cheese (Tiganopsomo)

Serves: 8 (2 round flat fried breads)

Time: 25 minutes (plus 30 minutes rise time)

Difficulty: Beginner

Delicious round packets of golden fried dough, wrapped around a rich, melting feta cheese filling.. The perfect starter for any time of the day, any day of the week! Discover how to make the perfect Tiganopsomo (fried bread) here…

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Cretan Sweet Cheese Pastries Recipe (Kalitsounia)

Cretan Sweet Cheese Pastries Recipe (Kalitsounia)

Serves: 10

Time: 1 hour 40 minutes

Difficulty: Intermediate/Advanced

Extremely soft and highly addictive! These delicious little cheese pastries (kalitsounia) are a holiday tradition from the island of Crete, but nowadays they are eaten almost everywhere throughout the year at times of celebration. Discover more about these little sweet delights here.

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Delicious Little Cheese Pies! (Pitarakia Milou)

Delicious Little Cheese Pies! (Pitarakia Milou)

Serves: 5 (10 cheese pies)

Time: 1 hour

Difficulty: Beginner

Imagine delicious packets of golden pastry wrapped around a melty cheese filling. These traditional little cheese pies (pitarakia) from the island of Milos will amaze you! Discover how to make them to perfection with this traditional Greek recipe.

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Kataifi Dough Pie with Cheese and Bechamel sauce

Kataifi Dough Pie with Cheese and Bechamel sauce

Serves: 8

Time: 1 hour 45 minutes

Difficulty: Advanced

The most delicious and unique pie, with an amazingly creamy filling, wrapped in crispy golden brown kataifi dough! Prepare it for a dinner party and amaze your guests with it’s […]

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Tiropita Strifti (Feta Cheese Pie with Homemade Phyllo)

Tiropita Strifti (Feta Cheese Pie with Homemade Phyllo)

Serves: 6-8

Time: 1h 50 minutes

Difficulty: Beginner / Intermediate

The most easy and delicious feta cheese pie with some extra crispy homemade phyllo! It is very common in Greece to make homemade phyllo dough, but it requires a lot […]

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