• Delicious Brioche-style Olive Bread (Liopsomo)
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    Delicious Brioche-style Olive Bread (Liopsomo)

    Serves: 8

    Time: 50 minutes (plus 1 hour 40 minutes rise time)

    Difficulty: Intermediate

    Light and puffy with a dark, golden-brown flaky crust.. If you are looking for something different, this Mediterranean flavoured brioche-style olive bread will certainly amaze you! Follow our detailed step-by-step instructions and prep photos and succeed on your first time!

  • Spiral-shaped Greek Cheese pie recipe (Kichi Kozanis)
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    Spiral-shaped Greek Cheese pie recipe (Kichi Kozanis)

    Serves: 10

    Time: 1 hour 40 minutes

    Difficulty: Intermediate

    A unique and impressive traditional Greek cheese pie recipe from the region of Kozani! Crispy phyllo wrapped around a melty mix of feta with hard yellow cheese and baked till golden brown… Sounds yummy? Its because it is!

  • Tsoureki recipe (Traditional Greek Easter bread)
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    Tsoureki recipe (Traditional Greek Easter bread)

    Serves: 2 large Greek Easter breads

    Time: 1 hour (plus 4 hours rise time)

    Difficulty: Intermediate

    A traditional Greek Easter Bread (tsoureki) recipe! Making your own tsoureki can be challenging even for the experienced cooks, but experience has shown me, that it’s all about having the right recipe. Go ahead, find out all the secrets to make it to perfection!

  • Greek Bougatsa recipe (Custard Pie with Phyllo and ground Cinnamon)
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    Greek Bougatsa recipe (Custard Pie with Phyllo and ground Cinnamon)

    Serves: 8-10

    Time: 1 hour 20 minutes

    Difficulty: Intermediate

    The most creamy custard wrapped in golden brown crispy phyllo, sprinkled with melted butter and garnished with icing sugar and cinammon.. Simply amazing! Follow our step by step traditional Greek Bougatsa recipe and recreate this traditional delight from scratch!

Delicious Brioche-style Olive Bread (Liopsomo)

Delicious Brioche-style Olive Bread (Liopsomo)

Serves: 8

Time: 50 minutes (plus 1 hour 40 minutes rise time)

Difficulty: Intermediate

Spiral-shaped Greek Cheese pie recipe (Kichi Kozanis)

Spiral-shaped Greek Cheese pie recipe (Kichi Kozanis)

Serves: 10

Time: 1 hour 40 minutes

Difficulty: Intermediate

Tsoureki recipe (Traditional Greek Easter bread)

Tsoureki recipe (Traditional Greek Easter bread)

Serves: 2 large Greek Easter breads

Time: 1 hour (plus 4 hours rise time)

Difficulty: Intermediate

Greek Bougatsa recipe (Custard Pie with Phyllo and ground Cinnamon)

Greek Bougatsa recipe (Custard Pie with Phyllo and ground Cinnamon)

Serves: 8-10

Time: 1 hour 20 minutes

Difficulty: Intermediate

Intermediate

Christopsomo recipe (Greek Christmas Bread)

Christopsomo recipe (Greek Christmas Bread with Walnuts)

Serves: 8-10

Time: 1 1/2 hour (plus 2 hours rise time)

Difficulty: Intermediate

If you haven’t tried Christopsomo (Greek Christmas bread) before, then you are certainly missing out! Soft, fluffy, with a beautiful crust and unique flavour.. This is the most delicious Christopsomo […]

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Chocolate covered Melomakarona (Greek Christmas honey cookies with chocolate)

Chocolate covered Melomakarona (Greek Christmas honey cookies with chocolate)

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Posted: November 26, 2018

For all the chocolate lovers, this one is for you! Chocolate covered Melomakarona! Incredibly moist Greek Christmas cookies, soaked in an aromatic honey syrup and dipped in melted chocolate.. Who can really resist?

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Greek lamb stew with orzo pasta recipe (Giouvetsi with lamb)

Greek Lamb stew with Orzo pasta recipe (Giouvetsi with lamb)

Serves: 6

Time: 2 hours

Difficulty: Intermediate

The perfect traditional Greek lamb stew with orzo pasta recipe (Giouvetsi with lamb) . Find out how to prepare lamb giouvetsi the traditional Greek way for that melt-in-the-mouth texture you’ve been looking for.

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Spanakopita recipe

Spanakopita recipe (The traditional Greek spinach pie recipe)

Serves: 6

Time: 90 minutes

Difficulty: Intermediate/Advanced

The very best traditional Greek spanakopita recipe! Spanakopita (Greek spinach pie) is one of the most popular Greek dishes, that is known and loved around the world. A very versatile and delicious […]

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Traditional Cypriot Flaouna Recipe (Flaounes)

Traditional Cypriot Flaouna Recipe (Flaounes)

Serves: 10-12

Time: 45 minutes baking, 1 hour prep

Difficulty: Medium

A traditional Greek Cypriot Flaouna recipe, for your to prepare this delicious treat to perfection! Discover all the secrets behind the perfect flaouna with its sweet, savoury and infused with the delicious aromas of mahlab and mastic filling here…

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Delicious Vegetarian Moussaka Recipe with Mushroom Sauce

Delicious Vegetarian Moussaka Recipe with Mushroom Sauce

Serves: 8

Time: 60 minutes

Difficulty: Intermediate

An absolutely delicious Greek vegetarian moussaka recipe! Layers of sweet aubergine, comforting potatoes and bechamel with a delicious mushroom based sauce that could happily replace my lamb/beef moussaka on my family table. Discover how to make it to perfection with this delicious Greek recipe.

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Best homemade Hamburger Buns recipe!

Best homemade Hamburger Buns recipe!

Serves: 8 hamburger buns

Time: 35 minutes (plus 3 hours rise time)

Difficulty: Beginner / Intermediate

These lovely homemade hamburger buns will definitely become the talk of your next barbecue! Fresh, fluffy with a wonderful golden brown semi-soft crust.. This is our very best homemade hamburger buns recipe, which after you try, you will never go for the store version again!

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Extra syrupy Tulumba recipe (Fried dough pastries)

Extra syrupy Tulumba recipe (Fried dough pastries)

Serves: 10

Time: 40 minutes

Difficulty: Beginner / Intermediate

My very best traditional homemade tulumba recipe for you to recreate these little bites of heaven from scratch! If you have a sweet tooth this mouthwatering extra syrupy bite-sized tulumba recipe […]

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