• Extra syrupy Tulumba recipe (Fried dough pastries)
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    Extra syrupy Tulumba recipe (Fried dough pastries)

    Serves: 10

    Time: 40 minutes

    Difficulty: Beginner / Intermediate

    My very best traditional homemade tulumba recipe for you to recreate these little bites of heaven from scratch! If you have a sweet tooth this mouthwatering extra syrupy bite-sized tulumba recipe […]

  • Tiropita Strifti (Feta Cheese Pie with Homemade Phyllo)
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    Tiropita Strifti (Feta Cheese Pie with Homemade Phyllo)

    Serves: 6-8

    Time: 1h 50 minutes

    Difficulty: Beginner / Intermediate

    The most easy and delicious feta cheese pie with some extra crispy homemade phyllo! It is very common in Greece to make homemade phyllo dough, but it requires a lot […]

  • Greek Chicken Pie recipe (Kotopita)
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    Greek Chicken Pie recipe (Kotopita)

    Serves: 8-10

    Time: 1 hour 50 minutes

    Difficulty: Intermediate

    The most yummy chicken pie, with an amazingly moist filling, wrapped in crispy golden-brown phyllo! Savory pies are part of every Greek household and come into different shapes and sizes. […]

  • Easy Greek Spinach pie recipe for Beginners!
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    Easy Greek Spinach pie recipe for Beginners!

    Serves: 4-6

    Time: 60 minutes

    Difficulty: Beginner

    Discover this amazing spanakopita recipe, a rich, traditional Greek savoury pie with a delicious spinach and feta filling, wrapped in golden-brown crispy phyllo. Time for some serious food envy!

Extra syrupy Tulumba recipe (Fried dough pastries)

Extra syrupy Tulumba recipe (Fried dough pastries)

Serves: 10

Time: 40 minutes

Difficulty: Beginner / Intermediate

Tiropita Strifti (Feta Cheese Pie with Homemade Phyllo)

Tiropita Strifti (Feta Cheese Pie with Homemade Phyllo)

Serves: 6-8

Time: 1h 50 minutes

Difficulty: Beginner / Intermediate

Greek Chicken Pie recipe (Kotopita)

Greek Chicken Pie recipe (Kotopita)

Serves: 8-10

Time: 1 hour 50 minutes

Difficulty: Intermediate

Easy Greek Spinach pie recipe for Beginners!

Easy Greek Spinach pie recipe for Beginners!

Serves: 4-6

Time: 60 minutes

Difficulty: Beginner

Pastry recipes

Traditional Greek Spanakopita recipe (spinach pie) with homemade phyllo

Traditional Greek Spanakopita recipe (spinach pie) with homemade phyllo

Serves: 6

Time: 90 minutes

Difficulty: Intermediate/Advanced

The very best traditional Greek spanakopita recipe! Spanakopita (Greek spinach pie) is one of the most popular Greek dishes, that is known and loved around the world. A very versatile and delicious Greek […]

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Flaounes Recipe

Traditional Cypriot Flaouna Recipe (Flaounes)

Serves: 10-12

Time: 45 minutes baking, 1 hour prep

Difficulty: Medium

A traditional Greek Cypriot Flaouna recipe, for your to prepare this delicious treat to perfection! Discover all the secrets behind the perfect flaouna with its sweet, savoury and infused with the delicious aromas of mahlab and mastic filling here…

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Mini Spanakopita Triangles Recipe (Spanakopitakia / Greek spinach triangles)

Mini Spanakopita Triangles Recipe (Spanakopitakia / Greek spinach triangles)

Serves: 16-20 triangles depending on size

Time: 40 minutes

Difficulty: Beginner

A super versatile, traditional Greek spanakopita triangles recipe (spanakopitakia)! These little treats are perfect for every time of the day as delicious starter, mid-day snack or light dinner! Discover how to make them to perfection with this traditional Greek recipe here…

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Extra syrupy Tulumba recipe (Fried dough pastries)

Extra syrupy Tulumba recipe (Fried dough pastries)

Serves: 10

Time: 40 minutes

Difficulty: Beginner / Intermediate

My very best traditional homemade tulumba recipe for you to recreate these little bites of heaven from scratch! If you have a sweet tooth this mouthwatering extra syrupy bite-sized tulumba recipe […]

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Greek Ekmek Kataifi recipe (Custard and whipped cream pastry with syrup)

Greek Ekmek Kataifi recipe (Custard and whipped cream pastry with syrup)

Serves: 8

Time: 1 hour (plus 2 hours fridge time)

Difficulty: Intermediate

An absolutely delicious Ekmek Kataifi recipe! Discover how to make this traditional Ekmek dish to perfection with my extensive list of hints and tips and detailed preparation photos! Go ahead, indulge yourself!

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Traditional Zucchini pie recipe with Feta cheese (Greek Kolokithopita)

Traditional Zucchini pie recipe with Feta cheese (Greek Kolokithopita)

Serves: 8-10

Time: 2 hours

Difficulty: Intermediate/Advanced

Our very best Greek zucchini pie recipe (kolokithopita) for the lovers of Greek cuisine! Juicy zucchinis, tangy feta cheese and creamy Greek yogurt combined into a velvety delight wrapped with […]

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Homemade Kataifi recipe!

Homemade Kataifi recipe!

Serves: 10 (20-25 pieces)

Time: 1 hour 30 minutes

Difficulty: Beginner / Intermediate

Golden, crispy and amazingly moist! Kataifi is a delicious dessert which like baklava is very popular among Greek, Turkish and Middle Eastern nations. An amazing dessert made with roughly chopped walnuts (and […]

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Greek Feta Cheese Triangles Recipe (Tiropitakia)

Greek Feta Cheese Triangles Recipe (Tiropitakia)

Serves: 12-16 triangles (depending on size)

Time: 35 minutes

Difficulty: Beginner

A delicious traditional Greek ‘Tiropitakia’ recipe suitable for every time of the day, as starter or mid-day snack! To prepare this traditional tiropitakia recipe (Greek feta cheese triangles) we crumble the […]

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